Every aspect of Navratri is associated with delectable dishes that are relished across the country during these divine nine days -- from lip-smacking savouries to wholesome sweets.
You'll need an ice cream maker to create this memorable dessert.
Rediff reader Reshma Aslam shares some appetizing vegetarian soup recipes for the season.
Beauty pageants involve diets and long rigorous workouts. Here are 4 recipes that were part of the diet that models participating in the Miss Diva Universe 2014 contest were following.
Onam is here and so are the tasty preparations. Manjula Nair shares a traditional yoghurt and coconut based recipe from her mother's kitchen.
Enjoy these sumptuous traditional delicacies, courtesy chef Ranveer Brar.
Rediff reader Reshma Aslam shares five finger-licking recipes that you will simply love.
Readers have been sharing their fav recipes. You can share yours too!
Try these amazing fritters made from hung curd.
Cook your meat simply and don't overdo the spices. A little extra ghee works miracles.
Mini Ribeiro tells you how to make the most of winter spices.
Chef Rishi Desai stirs up a yummy meal with quails.
Reshma Aslam tells you how to make the most of chicken.
You'll be spoilt for choices with these varieties.
An absolutely melt-in-your-mouth potatoes steeped in a creamy yoghurt gravy.
Bottle gourd is far more tasty than you realise especially when had in steamed dumplings along with Dahi Kadhi.
Impress your guests with these delightful Holi recipes.
Besides soothing your senses, they can aid digestion, keep your body cool and fight ailments.
Reshma Aslam is sharing recipes from her kitchen diary.
A creamy raita made with grated bottle gourd, hung curd and spices.
We'd asked you, dear readers, to share special Christmas recipes from your hometown.
Mahalaya, though essentially about the goddess, wasn't religious for us. And it isn't for most Bengalis. Mahalaya is an emotion. It's gooseflesh for a memory. A welling up of happy tears. A celebration of what is to come.
This one-pot meal goes well with Boondi Raita.
While 26 trucks crossed over to Pakistan-occupied Kashmir, 13 from there reached the Indian side.
Don't get the heat get you down. Try these soothing coolers, suggests Apeksha Mehta.
Before the monsoon begins, let your system stock up on enough panna.
Rediff reader Charu shares these quick and easy snacks recipes to enjoy this Diwali!
A mildly-spiced, sans too much garam masala 'hotel'-style potatoes with peas in a thick gravy that goes well with butter naans.
Celebrity chef Saransh Goila tells you how to treat your sweetheart.
This mutton curry will win hearts at the dinner table.
These recipes will tickle your tastebuds and ensure good health, says Sahana Shivprasad Shetty.
Recipes by Chef M A Sayyad at the Ranbanka Palace.
The classical Middle Eastern snack gets a chicken twist.
You would be surprised how wonderful homemade Pav Bhaji tastes and you can monitor the salt and butter.
Sonal Gupta shares this totally gluten free recipe made from brown rice flour and urad dal flour.
Richa Vardhan, 30, from Mumbai shares her recipe for aloo tikki chaat.
Move over pakodas! It's time to make way for these monsoon snacks.
If you are fasting, you must steer clear of processed and packaged foods as they often contain additives, preservatives and excessive salt or sugar which can disrupt the purity and purpose of your diet, says dietician Ruchi Rai.
Master Chef Vikas Khanna conceived a seven-course, 26 dish, menu for Prime Minister Narendra Modi' Fortune 500 dinner in New York. His recipes, exclusively on Rediff.com
